Cheery, festive, tasty. Easy too. (Except for picking through the berries....)

Ingredients Step
Preheat oven to 350 degrees Fahrenheit. Grease a 9x9" baking dish.
1½ c. cranberries Spread in a single layer on the bottom of the greased dish.
1¾ c. old fashioned oats
½ c. nuts, chopped
¼ c. flaked coconut, unsweetened
1½ t. cinnamon
½ t. ginger, ground
¾ t salt		 Combine in a large bowl.
1 egg
2 T. coconut oil, melted
2 c. milk
¼ c. maple syrup
2 t. vanilla		 Whisk together in a separate medium bowl.
Add the wet mixture to the dry mixture, and stir to combine. Pour the oat mixture over the cranberry layer in the baking dish.
½ c. cranberries, fresh
2 T. flaked coconut		 Sprinkle on top.
Bake at 350 degrees until the top of the oatmeal is set, roughly 30-40 minutes.

Source: Sarah via Tasty video