| Ingredients | Step |
|---|---|
| Preheat oven to 375 degrees. Grease an 8" square dish. | |
| 2 c. milk ⅓ c. maple syrup 1 egg 2 T. oil 1.5 t. vanilla |
Whisk together the wet ingredients. |
| 2 c. old fashioned oats (must be old fashioned) 1 t. baking powder ¾ t. cinnamon ½ t. salt |
Combine dry ingredients in a large bowl (this will be the primary bowl). Pour the wet ingredients on top and stir together. |
| ½ c. raisins ½ c. pecans 2 T. coconut flakes 1 diced apple (~1½ c.) 1-2 shredded carrots (~½ c.) |
Add to the wet ingredients. Stir to mix. Then pour into the greased dish. |
| ½ c. pecans 2 T. coconut flakes ¼ t. cinnamon 1 T. brown sugar pinch of salt |
Combine in a small bowl. Top the oatmeal with this mixture. |
| Bake 40-45 minutes, until the edges are golden and the center is just set. |
Source: WaPo